Our Story

Made Foods was born in October 2015 in Calgary, AB when two busy friends, Blake Ducharme and Chris Dobson discovered a need for healthy and convenient food. Both busy entrepreneurs needed a convenient option to keep them healthy and fueled, while Chris also needed something he trusted enough to share with his young family.

This marked the beginning of Made Foods as they enlisted our city’s top Chefs transforming their need into an opportunity to help others who faced the same daily challenge.

Fast forward a few years and we are proud to be actively involved in the community, committed to preserving the environment and passionate about making fresh, healthy delicious, real food accessible to all #realfoodmovement.

Our focus is on good for you convenient food that tastes great. From fresh salads, sandwiches, entrees, power bowls and more our menu has something for everyone and caters to all dietary needs (vegan, vegetarian, gluten free and dairy aware).

We are locally owned, operated and support other local businesses in all that we do. We hope you enjoy our fresh, locally sourced, locally made delicious meals.

Here’s a bit about our process and how it works: