Wagyu Beef Wrap

This wrap is a fan fanvourite and with good reason. Alberta Wagyu braised beef on a whole wheat tortilla wrap with chimichurri sauce, Alberta roasted onions & red peppers, local white cheddar and kale. #yesplease

Ingredients: Marinated wagyu beef (beef, red wine, onion, dijon mustard, black pepper, cold pressed canola oil, garlic, rosemary, kosher salt), Whole wheat tortilla (whole grain whole wheat flour, water, canola vegetable oil, mono and diglycerides, molasses, salt, potassium sorbate, sugar, sodium bicarbonate, sodium proprionate, sodium acid pyrophosphate, sodium stearoly-2-lactylate, fumaric acid, cornstarch, monocalcium phosphate, guar gum, cellulose gum, maltodextrin, carrageenan, calcium acid pyrophosphate, calcium peroxide), Chimichurri aioli [chimichurri paste (parsley, oregano, red wine vinegar, cold pressed canola oil, lemon juice, red pepper, cilantro, red onion, garlic, black pepper, kosher salt), aioli (cold pressed canola oil, lemon juice, egg, egg yolk, garlic, garlic confit (garlic, cold pressed canola oil, black pepper, thyme), kosher salt, black pepper], Red pepper, Roasted onions (yellow onions, canola oil, garlic, thyme, sea salt, black pepper), Kale, White cheddar.

Subscribe